Holiday Inn Munich – Unterhaching

Holiday Inn Munich – Unterhaching – Show Kitchen & Restaurant Redesign

Location · Sector
Munich – Unterhaching · Hospitality / Hotel & Conferences

Project Overview

Project Type:
Refurbishment · Integration of a modern show kitchen and buffet area

Scope of Services:
Concept development · Technical layout planning · Front-cooking ventilation & equipment coordination

Our Solution

Transformation of the restaurant serving area with an open front-cooking station, modern induction cooktops, and aesthetic sneeze guards, allowing guests to experience food preparation live while optimizing back-of-house logistics.

Result & Added Value

  • Attractive live-cooking experience for hotel and conference guests
  • High-efficiency thermal units with minimal heat emission
  • Enhanced dining presentation and streamlined breakfast flow

Project Status

Project Status: Completed

Commercial Kitchen Planning by MH-Plan

Commercial Kitchen Projects by MH-Plan

Further References

Your Project in Capable Hands

Request a Non-Binding Consultation Now!

Over 22 Years of Experience in Commercial Kitchen Planning

Benefit from our international know-how – from hotels and hospitals to industrial canteens.

Tailored Concepts Instead of Standard Solutions

We develop custom-tailored designs that reflect your exact operational requirements.

Reliable Execution – From Planning to Final Handover

As the central interface, we coordinate all parties involved and ensure seamless construction execution.

Your Project in Capable Hands

With personalized consultation, on-site construction supervision, and agile adjustments, we guarantee planning certainty.